Turkey Sloppy Joe Bowl

Enjoy an easy and delicious meal with our Turkey Sloppy Joe Bowl recipe. Featuring our Ferndale ground turkey breast, Minnesota-made sloppy joe sauce, cottage cheese, and sweet potatoes, this flavorful bowl puts a fun twist on a classic comfort food.

Bowl of Turkey Sloppy Joe with garnishes
Prep Time15 minsCook Time45 minsTotal Time1 hr

 

Prep Ingredients

Turkey Sloppy Joe Bowl Recipe – Ferndale Market
2 lbs Ferndale Ground Turkey Breast
3 Medium Sweet Potatoes
1 Yellow Onion, diced
1 jar Henrietta's Sloppy Joe Sauce
1 cup Cottage Cheese
Dill Pickles, sliced
Olive Oil
Salt and Pepper

Directions

1

Preheat the oven to 425 degrees.

2

Wash and dice sweet potatoes into cubes. Toss with oil and a pinch of salt.

3

Spread evenly on a baking sheet in a single layer. Roast for 20-25 minutes, flipping halfway, until tender and lightly browned.

4

Heat a large skillet over medium heat. Add a small amount of oil.

5

Sauté diced onion for 4-5 minutes, until soft and translucent.

6

Add ground turkey to the skillet. Break it up with a spoon and cook 6-8 minutes until browned and fully cooked. Season with salt and pepper. 

7

Reduce heat to medium-low. Stir in sloppy joe sauce. Simmer for 6-10 minutes until heat through and slightly thickened. 

8

Layer each bowl with roasted sweet potatoes, sloppy joe meat mixture, cottage cheese, and top with pickles.

Ingredients

 2 lbs Ferndale Ground Turkey Breast
 3 Medium Sweet Potatoes
 1 Yellow Onion, diced
 1 jar Henrietta's Sloppy Joe Sauce
 1 cup Cottage Cheese
 Dill Pickles, sliced
 Olive Oil
 Salt and Pepper
Turkey Sloppy Joe Bowl
IngredientsDirections